Half an Hour to Homemade Appetizing Vegetarian Savoury Samp
Wishing to eat Vegetarian Savoury Samp a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Vegetarian Savoury Samp like a famous chef made.
We hope you got benefit from reading it, now let's go back to vegetarian savoury samp recipe. To cook vegetarian savoury samp you only need 10 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Vegetarian Savoury Samp, here are the components required:
- Provide 2 cups of samp.
- Take 1 cup of sugar beans.
- Prepare 1 of chopped onion.
- Use 1 of green pepper chopped.
- Prepare 1 tsp of mixed dry herbs.
- Use 4 of grated tomatoes.
- Prepare 2 tsp of tomato paste.
- Provide of Salt.
- Use 1/2 tsp of pepper powder.
- You need 3 tsp of bisto powder (gravy powder).
After preparing the materials, now you are good to cook your 5-star Vegetarian Savoury Samp by following the guidances on this section:
- In a big pot add the samp with enough water and let it boil for 1hr. Wash the sugarbeans and add to the samp. Let it cook till soft and keep aside..
- In a separate pot, add the oil, onions, peppers and dry herbs, let the onions fry till soft. Add the grated tomatoes, salt and cook till tomatoes are done..
- Add the tomato paste, samp and beans, stir and let it cook through on med heat for 15mins. Mix the bisto powder with little water and add to the samp.Leave it on low heat to thicken for 10mins. Serve with worcestershire sauce or on it's own..
Recipe : Vegetarian Savoury Samp
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