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Half an Hour to Producing Perfect Cheese steak whirls

Hoping to dine Cheese steak whirls a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful instructions on producing a Cheese steak whirls like a famous chef made.

Cheese steak whirls

We hope you got insight from reading it, now let's go back to cheese steak whirls recipe. You can cook cheese steak whirls using 10 ingredients and 9 steps. Here is how you achieve that.

To prepare an extraordinary Cheese steak whirls, here are the ingridients required:

  1. Use 500 g of thin cut steaks.
  2. Get 1 of shallot.
  3. Provide 3 cloves of garlic.
  4. Prepare 200 g of monterey jack cheese.
  5. Prepare 10 g of chives.
  6. You need 10 g of parsley.
  7. Provide 2 sprigs of rosemary.
  8. Get 2 teaspoons of olive oil.
  9. Prepare 1 teaspoon of sea salt.
  10. Provide 1 teaspoon of black pepper.

After preparing the materials, next you are good to make your 5-star Cheese steak whirls by following the guidances below:

  1. Season the steaks with salt and pepper and lay flat.
  2. Chop the garlic, chives, shallot, parsley and rosemary then mix together with the olive oil. Spread the mixture evenly on the flat steaks.
  3. Slice the cheese into thin slices and lay across the steaks.
  4. Tightly roll the steak slices up and secure with a skewer or cocktail stick. If your steaks are uneven then roll from the thin end first..
  5. Preheat the oven to 180°c, gas mark 4.
  6. In a pan heat some olive oil and seal the steaks for 2 minutes each side.
  7. Transfer to an oven proof dish and cook for 12 - 20 minutes, depending on how you like your steak. 12 mins for rare, 16 mins for medium, 20 mins for well done..
  8. Remove from the oven and rest for 10 mins under tin foil.
  9. Sprinkle a few chives over the steaks and serve with herby new potatoes and pea shoot salad..

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Recipe : Cheese steak whirls

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Simple tips to make Cheese steak whirls

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