Reference to Producing 5-Star Stir-fried Beef with Spring Onion
Wishing to dine Stir-fried Beef with Spring Onion a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Stir-fried Beef with Spring Onion like a famous chef made.
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To make an extraordinary Stir-fried Beef with Spring Onion, below are the ingridients needed:
- Use 300 g of beef.
- Use 250 g of spring onion.
- Get 20 g of garlic (sliced).
- Provide 20 g of ginger (shredded).
- Prepare 1 tbsp of soy sauce.
- Use 1 tbsp of oyster sauce.
- You need 1/2 tsp of white pepper.
- Use 1 tbsp of rice wine.
- Take 2 tsp of sesame oil.
- Prepare 1 tbsp of cornstarch.
After preparing the materials, now you are ready to prepare your tasty Stir-fried Beef with Spring Onion by following the guidances below:
- Cut beef into bite-size, spring onion into segments, slice garlic, shred ginger..
- Add 1/2 tbsp soy sauce, 1/2 tsp white pepper, 1/2 tbsp rice wine, 1 tbsp corn starch, 1 tsp sesame oil into beef, mix well, marinade for 20 minutes..
- Seasoning sauce: 1/2 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp sesame oil, 1/2 tbsp rice wine. mix well and set aside..
- Heat 3-4 tbsp cooking oil, add beef, stir-fry it until medium-well. take the beef out, and take the excess oil out, just leave 1/2 tbsp oil in the wok..
- Saute garlic and ginger, then add spring onion (white part), stir-fry for 30 seconds..
- Add spring onion (green part) and beef, seasoning sauce, stir-fry for 30 seconds on high heat. then transfer to a serving plate..
Recipe : Stir-fried Beef with Spring Onion
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