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Good Idea to Homemade Tasty Smoky creamy mushroom soup with garlic croutons

Hoping to eat Smoky creamy mushroom soup with garlic croutons a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on producing a Smoky creamy mushroom soup with garlic croutons like a famous chef made.

Smoky creamy mushroom soup with garlic croutons

We hope you got insight from reading it, now let's go back to smoky creamy mushroom soup with garlic croutons recipe. You can have smoky creamy mushroom soup with garlic croutons using 10 ingredients and 14 steps. Here is how you achieve that.

To cook an unforgettable Smoky creamy mushroom soup with garlic croutons, below are the ingridients needed:

  1. Get 12-14 of button mushroom roughly chopped.
  2. You need 3-4 of spring onion bulb finally chopped.
  3. Take to taste of Salt.
  4. Get 1tsp of crushed black pepper.
  5. You need 3 of tblspn refined flour.
  6. Use 2 cup of vegetable stock/ water.
  7. Provide 2 cup of milk.
  8. Prepare 1/2 cup of fresh cream.
  9. You need 3 tbsp of processed cheese and for garnishing too.
  10. Get 2 of spring onion greens finally chopped and for garnishing.

After preparing the components, now you are good to cook your tasty Smoky creamy mushroom soup with garlic croutons by following the instructions below:

  1. Heat 1 tblspn butter in a non-stick pan..
  2. Add spring onion bulb and saute till translucent.
  3. Add mushroom and saute for 3 to 4 minutes..
  4. Add salt and crushed pepper and mix well and transfer in plate..
  5. Heat remaining butter in the same pan add flour and saute for 2 minutes or till it became golden..
  6. Add water or stock mix and cook for 2 to 3 minutes or till thick..
  7. Add milk gradually mix it and bring to boil..
  8. Take 2 spoon saute mushroom with little milk and churn into paste..
  9. Add saute mushroom mixture and mix well..
  10. Add salt and black peppercorns and mix well..
  11. Add processed cheese and cream and give a good stir..
  12. Add spring onion greens and switch off the flame..
  13. Serve hot garnish with spring onion some cheese and black peppercorns and with homemade garlic crutons..
  14. Enjoy.Happy Cooing..

Make your mushroom soup even better by topping if off with chunky pieces of baked sourdough bread drizzled in olive oil and a fresh mix of parsley, garlic and lemon zest for the perfect gremolata. Top hot mushroom soup with the croutons then sprinkle over the gremolata mix. Homemade mushroom soup with buttery mushrooms, caramelized onions, smoky bacon, a touch of cream! Made even better by easy pan fried Made even better by easy pan fried sourdough croutons with garlic butter and truffle oil! Never ever will you ever open up another can of mushroom soup!

Recipe : Smoky creamy mushroom soup with garlic croutons

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