Half an Hour to Preparing Appetizing Choclate babana bread cupcakes

Wishing to eat Choclate babana bread cupcakes a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear instructions on preparing a Choclate babana bread cupcakes like a famous chef made.

We hope you got benefit from reading it, now let's go back to choclate babana bread cupcakes recipe. To make choclate babana bread cupcakes you only need 13 ingredients and 6 steps. Here is how you achieve it.

To cook an unforgettable Choclate babana bread cupcakes, here are the materials required:

1. Take 1/2 cup of milk of choice. i used drinking coconut milk.
2. Provide 1/2 cup of mashed overripe banana.
3. Get 3 1/2 tsp of coconut oil.
4. You need 2 1/2 tsp of pure Vanilla Extract.
5. Provide 2 tsp of Apple cider vinegar.
6. Prepare 3/4 cup of flour of choice. i used Wholemeal Spelt Flour.
7. Prepare 1/2 cup of granulated sugar of choice. i usee coconut sugar.
8. Use 1 tsp of stevia Extract.
9. Use 1/4 cup of cacao powder.
10. You need 1/2 tsp of baking powder.
11. Prepare 1/2 tsp of baking soda.
12. Take 1 pinch of salt.
13. Provide 1/2 cup of chopped walnuts. Optional.

After preparing the components, next you are ready to cook your 5-star Choclate babana bread cupcakes by following the instructions below:

1. Preheat oven to 350°F. Line 12 muffin tin holes..
2. In a medium bowl mix banana, oil, vanilla, and vinager. Set aside for 5 min..
3. In a large bowl combine all remaining ingredients and stir well..
4. Our wet into dry and stir until evenly mixed..
5. Portion the batter evenly among muffin tins. Add to oven and bake for 20 to 25 min. Until toothpuck inserted into the center comes out clean.
6. Place on a cooling rack and allow to completely cool..

Moist banana cake dipped in dark chocolate then topped with chocolate-almond buttercream and a banana chip. My family says that these are the best cupcakes I have ever made. This is a super-decadent version of the classic chocolate-chip banana bread. In a large bowl, beat the butter and sugar. To assemble: Cut the center out of each cupcake and fill with the French Banana Buttercream.

Recipe : Choclate babana bread cupcakes

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