Practical Method to Cooking 5-Star Chicken, broccoli and rosmarino cheese pasta
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To prepare an extraordinary Chicken, broccoli and rosmarino cheese pasta, here are the materials needed:
- Use 200 g of chicken diced.
- Take 1 of heaped Tablespoon chicken spice.
- Take to taste of Salt and pepper.
- Provide 4 of baby leaks finely sliced.
- Prepare 3 of spring onion sprigs finely sliced.
- You need 1 teaspoon of garlic, minced.
- Prepare 1/2 teaspoon of minced ginger.
- Take 1 cup of broccoli florets.
- Provide 1 cup of baby corn sliced.
- Use 500 ml of chicken stock.
- Prepare 200 ml of water if needed.
- Use Half of a cup uncooked rosmarino pasta.
- Take 30 g of cashew nuts finely chopped.
- You need 3/4 cup of finely grated Parmesan cheese.
- Use of Oil or coconut oil for frying.
After preparing the materials, next you are ready to prepare your 5-star Chicken, broccoli and rosmarino cheese pasta by following the guidances below:
- Brown chicken and chicken spice, salt and pepper in a pan with oil.
- Add leaks, spring onion, garlic and ginger.
- Add broccoli and corn.
- Add chicken stock and pasta, allow to cook till pasta is done. Add water if needed..
- Once majority of the liquid has evaporated, remove from heat and stir in cashew nuts and cheese..
- Enjoy.
This super quick Creamy Pesto Pasta with Chicken and Broccoli combines the vibrant flavors of basil pesto with tangy cream cheese to make a deliciously Finally, add the cooked and drained pasta and broccoli to the skillet and stir until it is all coated in the creamy pesto sauce. The pasta comes together with tangy cream cheese and the help of my favorite secret ingredient: starchy pasta water. I added way more cheese and I. Place the chicken and broccoli on top of the pasta. Pour the chicken broth and milk into a medium pan.
Recipe : Chicken, broccoli and rosmarino cheese pasta
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