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We hope you got insight from reading it, now let's go back to how to cook long grain rice - brazilian-style! recipe. You can cook how to cook long grain rice - brazilian-style! using 6 ingredients and 7 steps. Here is how you cook it.
To make an extraordinary How to Cook Long Grain Rice - Brazilian-Style!, here are the materials needed:
- Prepare 360 ml of Long grain rice.
- Prepare 1 clove of Garlic.
- Prepare 2 tbsp of Olive oil.
- Provide 1 of Bay leaf.
- Get 1 pinch of Salt.
- You need 1 3/10 of times as much amount as rice Water.
After readying the materials, next you are ready to prepare your tasty How to Cook Long Grain Rice - Brazilian-Style! by following the procedures on this section:
- Lightly rinse the long grain rise and drain in a colander. This half colander and half bowl gadget in the picture is very handy. It's a Brazilian rice rinsing tool..
- Add the finely minced garlic and the olive oil to a pot. Turn the heat to very low and slowly sauté until fragrant..
- Add the rinsed rice and sauté over medium heat, stirring constantly with a wooden spatula until it starts to feel a bit heavy..
- Pour in the water and add a pinch of salt and the bay leaf. Bring it to a boil, stirring occasionally..
- Once it comes to a boil, cover and cook for about 10 minutes. Remove the lid and taste a little to check the softness..
- If the water has evaporated but the rice is still tough, add a little water and continue cooking..
- Once the rice is cooked, stir it to let the air in and make it fluffy. Let it rest for a while before serving..
Recipe : How to Cook Long Grain Rice - Brazilian-Style!
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