Reference to Cooking 5-Star Grapefruit and Avocado Wrapped In Cured Ham
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To prepare an unforgettable Grapefruit and Avocado Wrapped In Cured Ham, here are the components required:
- You need 12 slice of Cured ham (e.g. proscuitto).
- Use 1 of Avocado.
- Use 1 tbsp of Lemon juice.
- Get 1 of Grapefruit.
- Provide 12 of Shrimp.
- You need 1 dash of Coarsely ground black pepper.
- You need 2 tbsp of Olive oil.
After preparing the ingridients, now you are good to make your 5-star Grapefruit and Avocado Wrapped In Cured Ham by following the instructions below:
- How to segment a grapefruit: Put the grapefruit on its side, and cut off the bottoms..
- Turn the grapefruit over with the cut side facing up, and slice between the peel and the fruit with a knife..
- When the peel and pith have been totally removed, it looks like this..
- Cut between the fruit and the membrane..
- Remove the segmented fruit..
- I recommend chilling the cut grapfruit segments in the refrigerator - they become really delicious!.
- Peel and de-vein the shrimp. Boil in hot water with a little sake, and drain. Leave to cool down. You can use pre-boiled shrimp too!.
- Cut the avocado in half, peel and slce lengthwise. Add lemon juice and mix..
- Place a slice of avocado and a grapefruit segment on a slice of ham, and wrap tightly. Transfer the wrapped pieces on a plate..
- Place a shrimp on each piece of ham. Sprinkle with coarsely ground black pepper and olive oil, and it's done..
Remove them from the oven and allow them to cool, and the peels can be rubbed off with your hands. The bread is grilled with olive oil, leaving it perfectly charred. Im participating in an Iron Chef challenge with Bacon and Avocado. The recipe doesnt need to contain both. For bacon, it has to be nitrate free.
Recipe : Grapefruit and Avocado Wrapped In Cured Ham
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