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Variety to Homemade Appetizing Gram flour potato vade

Hoping to dine Gram flour potato vade a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Gram flour potato vade like a famous chef made.

Gram flour potato vade

We hope you got benefit from reading it, now let's go back to gram flour potato vade recipe. You can have gram flour potato vade using 10 ingredients and 5 steps. Here is how you achieve it.

To prepare an unforgettable Gram flour potato vade, below are the components required:

  1. Take 2 cup of gram flour.
  2. Provide 2 cup of boiled mashed potatoes.
  3. Use 1 tsp of red chilli powder.
  4. You need 1 of green chilli chopped.
  5. Use 1 tsp of cumin seeds.
  6. Take 1 tsp of turmeric powder.
  7. You need 1 tsp of coriander powder.
  8. You need of Chopped coriander leaves.
  9. Provide of Oil.
  10. Get to taste of Salt according.

After preparing the ingridients, next you are good to cook your appetizing Gram flour potato vade by following the guidances on this section:

  1. In a bowl mix gram flour,cumin seeds,turmeric powder,red chilli powder,salt,coriander powder.
  2. Now make a smooth and thin batter..
  3. In a pan take 2 tsp oil and pour the batter in it.continue stir the batter and make a smooth dough.
  4. Now add coriander leaves and potatoes and a make smooth dough with your hands.p it this mixture in greased plate and cut into the shapes after 15 minutes..
  5. When ever you are hungry take out the pieces and deep fry or roast in a pan with few drops of oil and eat with sauce..

Batata translates to potato and vada to fried dumplings. In short batata vada are potato vada made by dunking spiced potato balls in gram flour batter and deep fried. These Potato vada can be also stuffed between buns, bread rolls (pav) or bread and had with some onion or tomato slices or with a combination of Indian chutneys. How to make Quick Vada: Make a thick batter of urad flour by adding just enough water. This allows the flour to absorb water which will make airy vada instead of dense ones.

Recipe : Gram flour potato vade

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Although prepared from limited ingridients, but the outstanding taste of the Gram flour potato vade you will serve using this recipe is a guarantee. Limited ingridients is one of the case which makes many people choose not to cook. So, if you wish your family can cook delicious dish with limited ingridients, share this recipe so that they will be able to get this helpful recipe.

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