Best Idea to Cooking Appetizing Alkaline - Portabella (steak)Mushrooms and Gravy
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We hope you got benefit from reading it, now let's go back to alkaline - portabella (steak)mushrooms and gravy recipe. To make alkaline - portabella (steak)mushrooms and gravy you need 9 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Alkaline - Portabella (steak)Mushrooms and Gravy, below are the components required:
- Take 3 of large Portabella mushrooms.
- Get 2 of long green onions.
- Prepare 1/2 of red onion.
- Take 3 of assorted mini organic sweet peppers.
- Provide to taste of Sea salt.
- Use to taste of Cayenne or red bird pepper.
- Prepare of Spelt flour.
- Prepare of Grapeseed oil.
- Use of Spring water.
After readying the ingridients, next you are ready to make your 5-star Alkaline - Portabella (steak)Mushrooms and Gravy by following the instructions below:
- Slice veggies and mushrooms.
- Add grapeseed oil to saucepan over medium/high heat and add spelt flour until it turns into a soft paste.
- Allow paste to brown while consistently stirring. Add spring water while stirring (paste will turn into a gravy). Add more spring water until it has a soup-like consistency..
- Add all Veggies and seasoning, stirring occasionally. Add Portabella mushrooms, stir and cover allowing it to slowly simmer on low to medium heat. Stir occasionally preventing sticking. Enjoy!.
Recipe : Alkaline - Portabella (steak)Mushrooms and Gravy
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step by step to make Alkaline - Portabella (steak)Mushrooms and Gravy
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