Best Idea to Preparing Perfect Steamed Milk Pudding
Wishing to dine Steamed Milk Pudding a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful instructions on preparing a Steamed Milk Pudding like a famous chef made.
We hope you got benefit from reading it, now let's go back to steamed milk pudding recipe. To make steamed milk pudding you need 3 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Steamed Milk Pudding, below are the ingridients required:
- You need Half cup of milk.
- Get 4 tbsp of Hung Curd or Greek Curd.
- Prepare 4 tbsp of condensed milk.
After preparing the materials, next you are good to cook your 5-star Steamed Milk Pudding by following the procedures on this section:
- Take curd and condensed milk in a bowl and mix it until it become soft texture..
- Now add milk and make the batter..
- Grease the bowl with oil or ghee and pour the batter and cover it with foil paper and steamed it for 20 minutes..
- Now take out the bowl and check it..
- Now keep the bowl in a refrigerator for 1 hour and serve with chilled milk pudding..
Steamed ginger milk pudding, a ginger-infused sweet custardy milk pudding is a delicious traditional Chinese dessert that is very easy to prepare and is extremely comforting, healthy and nourishing. The strong aroma of ginger makes this silky milk custard so warm and appealing. Inspired by Yee Shun's steamed milk pudding during my recent trip to Hong Kong, I decided to give it a try to make it at home. The texture of the milk-based dessert was delectably smooth (it's even smoother than any soya bean or egg pudding). That is sweet but not heavy.
Recipe : Steamed Milk Pudding
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Simple tips to make Steamed Milk Pudding
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