Best Idea to Serving Extraordinary Spring onion sabji
Wishing to eat Spring onion sabji a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear instructions on cooking a Spring onion sabji like a famous chef made.
We hope you got benefit from reading it, now let's go back to spring onion sabji recipe. You can cook spring onion sabji using 9 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Spring onion sabji, below are the ingridients required:
- Prepare 2 cups of chopped spring onions.
- Use 1 of potato.
- You need 7 of garlic pods crushed.
- Use 2 TSP of tomato sauce.
- Get 1 tsp of red chilli powder.
- You need 1/2 TSP of turmeric powder.
- Use 1 tsp of coriander powder.
- Provide 2 tbsp of oil.
- Get 1 tsp of musturd seeds.
After readying the materials, next you are ready to make your tasty Spring onion sabji by following the instructions on this section:
- In kadai add oil When it is hot add Musturd seeds.When it splutter add crushed garlic..
- Now add white part of spring onions.Cook for 1 min.Now add potato and dry masala.
- Cook for 5 min till the potato are soft.Now add green part of spring onion.Salt as per taste.
- Now it is ready.Serve with rotis.
Spring onions also known as Scallion or hara pyaz has many health benefits. Check out some other healthy spring onion recipes on this website: sev pyaz ki sabzi and roasted. Ingredients for Boondi aur Spring Onion ki Sabzi Recipe. Today we will see how to make hare pyaz ki sabzi, a simple, delicious and quick to make spring onion vegetable cooked Indian style. Prepare this sabzi our way and give your feedback.
Recipe : Spring onion sabji
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step by step to make Spring onion sabji
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