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Fast Guide to Serving 5-Star My Cabbage Rolls

Do you want to know ways to pass the week with healthy but appetizing dishes that will make you feel good? This healthful, fast but delicious My Cabbage Rolls recipe is the answer.

My Cabbage Rolls

We hope you got benefit from reading it, now let's go back to my cabbage rolls recipe. To make my cabbage rolls you need 18 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable My Cabbage Rolls, below are the materials needed:

  1. Provide 1 head of regular cabbage.
  2. You need 1 of lemon.
  3. Provide 1 cup of brown rice.
  4. You need 1 lb of ground turkey or beef.
  5. Take 1 of medium white or yellow onion.
  6. Use 4 of garlic cloves (minced).
  7. Use 1 (14 oz) of can diced tomatoes.
  8. Take 1 of large egg.
  9. Prepare of Seasonings.
  10. Provide 1/4 tsp of ground cloves.
  11. You need 1 tsp of ground cinnamon.
  12. Get 1/2 tsp of ground nutmeg.
  13. Prepare 1 tsp of basil.
  14. You need 1/2 tsp of dried dill weed.
  15. Use 1/2 tsp of dried Parsley.
  16. You need 2 1/2 tbsp of worcestershire sauce (1½ tbsp for tomato juice).
  17. You need 3 cans of tomato sauce.
  18. Provide 1 can of tomato soup.

After preparing the ingridients, now you are good to make your appetizing My Cabbage Rolls by following the instructions below:

  1. In large pot boil cabbage. Add lemon. Let boil until leaves are soft enough to fold..
  2. Pre heat oven to 375 degrees or cook in Crock Pot on high for 8 hours..
  3. In rice cooker start your 2 cups of rice..
  4. In large bowl add ground turkey or beef and break up with wooden spoon or your hands and add your rice, white onion, egg, garlic, tomatoes, worcestershire sauce and seasonings..
  5. Add meat filling to cabbage. Roll em up real tight. In Crock Pot, add the cans of tomato sauce then add tomato soup and worcestershire sauce and place cabbage rolls on top and put remaining cabbage that you're not using on top of cabbage rolls..
  6. Top cabbage rolls with remaining meat and parmesan cheese and place in oven for 45 minutes or Crock Pot on High for 8 hours..

You can expect a piping Cabbage rolls are pretty filling all on their own. However, when I am hosting, I like to serve them. Classic Cabbage Rolls Recipe made with seasoned ground beef, rice and onions cooked in a rich While growing up I remember my Aunt Libby always made cabbage rolls when we came for a visit; it. Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety My only thoughts as I am enjoying this wine was what an interesting wine it was. I like to stuff my cabbage rolls with a mixture of ground beef and pork.

Recipe : My Cabbage Rolls

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fast method to make My Cabbage Rolls

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