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Good Idea to Homemade Extraordinary My lovely Cod in batter burger bun with tangy seafood sauce 😘

Hoping to dine My lovely Cod in batter burger bun with tangy seafood sauce 😘 a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear procedures on preparing a My lovely Cod in batter burger bun with tangy seafood sauce 😘 like a famous chef made.

My lovely Cod in batter burger bun with tangy seafood sauce 😘

We hope you got benefit from reading it, now let's go back to my lovely cod in batter burger bun with tangy seafood sauce 😘 recipe. You can cook my lovely cod in batter burger bun with tangy seafood sauce 😘 using 7 ingredients and 5 steps. Here is how you achieve it.

To prepare an unforgettable My lovely Cod in batter burger bun with tangy seafood sauce 😘, here are the ingridients needed:

  1. Use 4 Piece of cod in batter cooked in the oven. (burger bun size).
  2. Prepare 1 handful of Mixed Rocket lettuce.
  3. Use 8 slices of Tomato.
  4. Take of Toast the insides of the seeded burger bun.
  5. Use 8 slices of Cucumber.
  6. Use 1 tbls of seafood dressing on each bun.
  7. Prepare 1 of little salt.

After preparing the components, now you are good to make your appetizing My lovely Cod in batter burger bun with tangy seafood sauce 😘 by following the guidances on this section:

  1. Cook the cod in batter. From frozen on 170°C.
  2. Toast the insides of the buns.
  3. On the bottom bun add some of the mixed rocket lettuce. Then the cucumber..
  4. Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce..
  5. Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries..

This post may contain affiliate links. For burgers, the cereal bowl works well because it is a little wider and can accommodate a reasonable sized burger. The bowls with a smaller circumference will result in a "thicker" bun with a smaller. I love burger buns that have sesame on top - I will be slightly disappointed when the burger I eat doesn't have a sesame-coated bun. So after having bread for a few breakfasts and two heavy dinners of bread, X called it quits and did not want any more bread for the next few days/weeks.

Recipe : My lovely Cod in batter burger bun with tangy seafood sauce 😘

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