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Practical Way to Producing 5-Star Whole wheat flour and jaggery cake

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Whole wheat flour and jaggery cake

We hope you got benefit from reading it, now let's go back to whole wheat flour and jaggery cake recipe. You can have whole wheat flour and jaggery cake using 16 ingredients and 10 steps. Here is how you achieve that.

To prepare an unforgettable Whole wheat flour and jaggery cake, here are the components needed:

  1. Take 1 cup of whole wheat flour.
  2. You need 1/2 cup of curd.
  3. Provide 1/2 cup of jaggery.
  4. You need 1 tsp of cinnamon powder.
  5. Use 1 tsp of baking powder.
  6. Get 1 tsp of baking soda.
  7. Take 1/2 tsp of salt.
  8. Take 2-3 tbsp of water.
  9. Provide as required of Almonds chopped.
  10. Take as required of Cashew chopped.
  11. You need as needed of Dates chopped.
  12. Take as per need of Walnuts chopped.
  13. Provide as required of Raisinns chopped.
  14. You need as needed of White sesame optional.
  15. Take As needed of Coconut shredded optional.
  16. Use As required of Black raisins optional.

After preparing the materials, now you are good to make your 5-star Whole wheat flour and jaggery cake by following the guidances on this section:

  1. Whisk together curd and jaggery until creamy.
  2. Add in flour and baking powder baking soda cinnamon powder salt and mix well.
  3. Do not over mix.
  4. Add water and mix again.
  5. Add all the dryfruitsn mix.
  6. Keep some dry fruits for sprinkleing on top.
  7. Take a loaf silicon tray and out the batter.
  8. Then sprinkle remaining nuts on top.
  9. Bake it in preheated oven for 25 to 30 mins at 180degree celcius.
  10. Thel let it cool and enjoy.

Heat the butter in a pan, add the jaggery and sauté on a medium flame till the jaggery melts. Remove from the flame and transfer this to a bowl. Add the curds, nuts, orange peel, juice. Whole wheat flour is also an ingredient that is easily available in most Indian homes. This recipe gives a soft textured pizza.

Recipe : Whole wheat flour and jaggery cake

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step by step to make Whole wheat flour and jaggery cake

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