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Reference to Producing Perfect whole wheat sourdough bread

Wishing to dine whole wheat sourdough bread a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a whole wheat sourdough bread like a famous chef made.

whole wheat sourdough bread

We hope you got insight from reading it, now let's go back to whole wheat sourdough bread recipe. To cook whole wheat sourdough bread you need 14 ingredients and 11 steps. Here is how you cook it.

To cook an unforgettable whole wheat sourdough bread, below are the materials needed:

  1. Provide of starter: Feed starter.
  2. Use 1 cup of bread flour.
  3. Prepare 1 cup of water.
  4. Provide 3/4 cup of sugar.
  5. You need 3 tbsp of instant potato flakes.
  6. Prepare of bread.
  7. Provide 2 cup of starter.
  8. Take 1/2 cup of canola oil.
  9. Take 1 cup of sugar.
  10. Prepare 5 cup of white bread flour.
  11. Use 5 cup of whole wheat bread flour.
  12. Provide 1 cup of ground flaxseed.
  13. Provide 3 cup of water.
  14. Provide 2 tbsp of salt.

After readying the components, now you are ready to prepare your tasty whole wheat sourdough bread by following the instructions on this section:

  1. feed starter.
  2. mix well and cover for 8 hours.
  3. mix well and put unused starter in refrigerator.
  4. mix all bread ingredients well.
  5. cover with plastic wrap.
  6. let rise 10 hours.
  7. knead gently on floured surface. dough should be soft..
  8. form in loaves in 4 loaf pans.
  9. cover with plastic wrap.
  10. let rise five hours.
  11. bake at 350 for 30 min or until done.

A few attempts at Reinhart's version resulted in a fine whole wheat bread, but I wasn't able to. If you are using whole wheat flour, this step helps in having. With the added goodness of the whole wheat starter and flour, this dough can be used either to make loaves or to shape into sandwich or dinner rolls. Sourdough whole wheat bread just seemed like too much of a hassle and overly complicated. After getting a few years of sourdough experience under my I wondered how my trusty old whole grain bread recipe would taste if I tweaked it to make it a sourdough version.

Recipe : whole wheat sourdough bread

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