Variety to Producing Extraordinary Asian Style Fried Greens
Hoping to dine Asian Style Fried Greens a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Asian Style Fried Greens like a famous chef made.
We hope you got benefit from reading it, now let's go back to asian style fried greens recipe. You can have asian style fried greens using 7 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Asian Style Fried Greens, here are the ingridients needed:
- Provide of Large handful of dark leafy greens.
- Take 2 tbsp of garlic and ginger paste.
- You need 1 of garlic clove sliced.
- Provide 1 tbsp of soy sauce.
- Get 3 of spring onions, sliced.
- Prepare 1 tbsp of sesame oil.
- Prepare 2 of shallots, sliced.
After preparing the ingridients, now you are ready to make your tasty Asian Style Fried Greens by following the procedures below:
- Shred the greens finely.
- In a large frying pan or wok, gently fry the garlic and ginger paste in the sesame oil..
- Add the shallots and sliced garlic, continue to fry gently for another 5 mins..
- Add the greens and fry until the greens are well wilted and tender..
- Stir in the soy sauce and raw spring onions, serve immediately..
Find images and videos about asian, healthy and chinese on We Heart It - the app to get lost in what you love. Share: Rate this Recipe Our Asian-Style Green Beans are super flavorful! Choose young, fresh green beans that are all about the same size for this dish. Great as a side dish or even a vegetarian main course over rice. Gan Bian Si Ji Dou—Sichuan-style dry-fried green beans with chilies and pickles—are one of the best and most mistranslated vegetable dishes in the world.
Recipe : Asian Style Fried Greens
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