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Best Advice to Preparing Extraordinary Hariyali Soya Paneer

Wishing to eat Hariyali Soya Paneer a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on producing a Hariyali Soya Paneer like a famous chef made.

Hariyali Soya Paneer

We hope you got insight from reading it, now let's go back to hariyali soya paneer recipe. To cook hariyali soya paneer you need 18 ingredients and 4 steps. Here is how you achieve it.

To cook an unforgettable Hariyali Soya Paneer, below are the components required:

  1. Get 2 tbsp of oil.
  2. Take 1/2 cup of boiled onion paste.
  3. Get 1 tbsp of ginger-garlic paste.
  4. Use 3 of clove.
  5. You need 1 of " of cinnamon.
  6. Take 2 of bay leaf.
  7. Get 1/4 cup of fresh tomato puree.
  8. Use 1/2 tsp of fennel seeds powder.
  9. Take 1/8 tsp of cardamom powder.
  10. You need 1/2 tsp of turmeric powder.
  11. Use 1/2 tsp of chilli powder.
  12. You need 1 tsp of salt.
  13. Take 2 tbsp of fresh curd.
  14. Get 1 cup of unsweetened soya milk.
  15. Use 1/2 cup of spinach puree.
  16. Get 1/2 cup of mini soya chunks.
  17. Prepare 100 gms of paneer cubes.
  18. Prepare 2 tbsp of coriander for the garnish.

After readying the components, now you are good to prepare your tasty Hariyali Soya Paneer by following the procedures below:

  1. Soak the soya chunks in water for 20 minutes. Boil water with a little salt in another pan and boil the nuggets till they are soft. Remove the soya nuggets from water and wash twice in normal temperature water. Chop them and keep aside..
  2. Heat the oil in a kadhai, add the onion paste, ginger-garlic paste, clove, cinnamon and bay leaf and sauté till the onion paste turns golden brown in colour..
  3. Add the tomato purée, spinach puree, fennel seeds powder, cardamom powder, turmeric powder, chilli powder, and salt, mix well and cook for 7 to 8 minutes while stirring continuously..
  4. Add the curds, soya milk and mix well and cook for 8 to 10 minutes Add the soya chunks and paneer, 1/4 cup water and mix well and cook for another 5 to 7 minutes. Serve hot garnished with coriander..

Recipe : Hariyali Soya Paneer

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