Best Advice to Serving Perfect Vangi bath (brinjal rice)
Hoping to eat Vangi bath (brinjal rice) a best restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a Vangi bath (brinjal rice) like a famous chef made.
We hope you got insight from reading it, now let's go back to vangi bath (brinjal rice) recipe. You can cook vangi bath (brinjal rice) using 16 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Vangi bath (brinjal rice), here are the ingridients needed:
- Get of Vangi bath powder.
- You need leaf of Bay.
- Get 2 tsp of coriander seeds.
- You need 1 of dry red chilli.
- Prepare 1/2 tbsp of desiccated coconut.
- Provide 1 tsp of cumin seeds.
- Prepare 3 of cloves.
- Get 1 inch of cinnamon.
- Take 1/2 tsp of mustard seeds.
- Prepare 4 of black pepper corn.
- Provide of I pinch asofoetida.
- Use 11/2 cups of basmati rice.
- Provide 4-5 of medium brinjal cut into squares and fried.
- Get 1 of green chilli chopped.
- Use 2 tbsp of yoghurt plain.
- Prepare of Onions chopped.
After preparing the ingridients, now you are good to make your 5-star Vangi bath (brinjal rice) by following the instructions on this section:
- In a pan heat some oil and add the chopped onions once brown in colour add the vangi powder and eventually the remaining ingredients along with salt..
- Add this mixture to the cooking rice and keep it closed until warm and turn off the heat..
- How the rice is ready and u can serve with any salad. I have used bell pepper salad with bell pepper/chopped onion/tomato/green chilli/yoghurt..
Vangi Bath (brinjal rice), a light spicy rice dish made with sauteed brinjal, is yet another delicious rice recipe from South Indian cuisine. It is particularly popular in Karnataka, Andhra Pradesh, Tamil Nadu and Maharashtra where Vangi means brinjal/baingan/eggplant and Bath/Bhath/Bhat means rice in. Vangi bath is brinjal rice a popular karnataka dish, with flavourful spices. Makes a perfect one pot dish, lunch box favorite too. This is my favourite, because I am a big fan of brinjal.
Recipe : Vangi bath (brinjal rice)
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