Practical Method to Preparing Extraordinary Salted Caramel Coffee Cake
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We hope you got insight from reading it, now let's go back to salted caramel coffee cake recipe. To make salted caramel coffee cake you need 15 ingredients and 2 steps. Here is how you cook it.
To cook an unforgettable Salted Caramel Coffee Cake, here are the components required:
- You need of Coffee Cake.
- Provide 1 of egg (70gm with shell).
- Take 70 gm of Flour.
- Get 70 gm of Castor Sugar.
- You need 70 gm of Unsalted Butter.
- Provide 1 tbsp of Milk.
- Prepare 1/2 tsp of Vanilla Essence.
- You need 1/2 tsp of Baking Powder.
- Take 1/2 tsp of Coffee Essence.
- Prepare 1 pinch of salt.
- Provide of Salted Caramel.
- Provide 1/2 cup of Castor Sugar.
- Provide 1/2 cup of Heavy Cream.
- You need 3 tbsp of Water.
- Take 1 tsp of Coarse Salt.
After readying the materials, now you are ready to cook your appetizing Salted Caramel Coffee Cake by following the procedures on this section:
- Mix all the ingredients of the coffee cake together and put it in the oven that is preheated at 180°C for 25 minutes or till skewer come out clean. Set cake to cool on cooling rack..
- Boil sugar and water in a pot on medium heat for about 8 minutes or till sugar turns amber in colour. Remove from heat and stir in heavy cream slowly. Be careful of the hot steam in the process. Add salt into caramel mixture or after dripping it on the cake..
Recipe : Salted Caramel Coffee Cake
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Simple tips to make Salted Caramel Coffee Cake
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