Recommendation to Preparing Tasty Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food
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To prepare an unforgettable Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food, here are the components needed:
- Provide 70 g. of Tapioca flour.
- Take 1/4 cup of rice flour.
- Provide 200 ml. of Coconut milk.
- Get 200 ml. of Coconut juice.
- Provide 1 tbsp. of Roasted black sesame seeds.
- Prepare 80 g. of Coconut meat.
- Use 1/4 tsp. of Salt.
- Get 75 g. of Palm sugar.
After readying the materials, now you are good to make your tasty Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food by following the procedures below:
- Roast black sesame seeds • cut young coconut meat •mix tapioca flour + rice flour + palm sugar + coconut milk + coconut juice and strain 2 times.
- Separated for different color • drop some amount of color mix well • add coconut meat.
- Brush pan with vegetable oil using low heat • cook until solid then time to turn over and roll • Done...!!!😋😋.
Recipe : Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food
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