Best Idea to Preparing Yummy Qeema stew
Wishing to dine Qeema stew a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear ways on preparing a Qeema stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to qeema stew recipe. To make qeema stew you need 12 ingredients and 6 steps. Here is how you cook that.
To prepare an extraordinary Qeema stew, here are the materials needed:
- Get 250 gram of Mince.
- Use 250 gram of onions.
- Prepare 4 of green chilies chopped.
- You need 125 gram of Yogurt.
- You need 1 TSP of Turmeric powder.
- Provide 1 TBS of Crushed Red chilli.
- Prepare 1 TBS of All condiments masala.
- You need 6 cloves of garlic chopped.
- Take 1 of Ginger chopped.
- Prepare 1 cup of oil.
- Use to taste of Salt.
- Provide 2 TBS of hara dhniya chopped.
After readying the ingridients, next you are ready to make your tasty Qeema stew by following the guidances on this section:
- Prepare every ingredient first.
- Heat up the oil and add onion, make it soft and add Mince and fry.
- Add Spices.
- Fry Properly.
- Add 1 cup water and cover it and wait till mince cook..
- Once water dry and off flame and serve in plate Garnish with coriander.
It is the most common mince meat dish cooked in every Indian. We Enable partners' success Qeema is an ICT Solutions and Services Provider Telecom & IT industry experts with. Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread. The two come together in this simple recipe. Kheema parathas are meat and bread.
Recipe : Qeema stew
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step by step to make Qeema stew
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