Good Idea to Cooking Perfect Smoked Prawns Karahi

Hoping to dine Smoked Prawns Karahi a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Smoked Prawns Karahi like a famous chef made.

We hope you got insight from reading it, now let's go back to smoked prawns karahi recipe. You can cook smoked prawns karahi using 19 ingredients and 12 steps. Here is how you do it.

To prepare an unforgettable Smoked Prawns Karahi, below are the ingridients needed:

1. Take 1/2 kg of Prawns.
2. Take 1 of medium size onion.
3. Use 3 of medium tomato.
4. Take 1-1 tablespoons of ginger garlic paste.
5. You need 5-6 of green chillies.
6. Use 1/2 tablespoon of Sugar (optional).
7. Provide 1 teaspoon of turmeric powder.
8. Provide 1 tablespoon of red chilli powder (optional).
9. Get 1 tablespoon of red chilli flakes.
10. Prepare 1/2 tablespoon of black pepper powder.
11. Take 1/2 tablespoon of cumin seeds.
12. You need 1/2 tablespoon of coriander seeds.
13. Get 2 tablespoons of curd.
14. Take 1 tablespoon of fenugreek leaves.
15. Get 1/4 cup of oil.
16. Prepare to taste of Salt.
17. Provide 1 piece of charcoal.
18. Take 1 tablespoon of chopped green fresh coriander.
19. Use 1/2 tablespoon of julienne cut ginger.

After readying the materials, next you are ready to make your 5-star Smoked Prawns Karahi by following the procedures on this section:

1. Sab se phly prawns ko wash karlyn achi trhan aur black pepper haldi aur lal mirch laga ke marinate karlyn. Yh blkkkuuull optional hy. Meny phly se marinate kiye huye thy for fried prawns but mera irada badal gya to meny wohi marinated prawns use kar liye karahi ke liye..
2. Ab wok me oil gram karyn us me onion ko golden brown fry karlyn aur blender jar me nikal lein tomatos bhi cut karlyn aur blender me dal dyn sath hi hari mirchyn bhi aur in teno ingredients ko blend kar ke paste bana lyn..
3. Paste ready kar ke bad same oil me ginger garlic paste dal ke fry karyn aur parwans add kardyn. Flame low rkhni hai wrna prawns over cook hojyn gy aur bht hard hojyn gy..
4. Prawns ko ginger garlic me thora sa fry karna hy like 1 se 2 minutes tak phr onion wala paste add kar ke mix karyn..
5. Spices bhi sath dal dyn aur thora sa pani dal ke medium flame par bhon lyn jab tak oil alag na hojaye..
6. Alag fry pan me zeera aur dhania bhoon lyn low flame par. Aur bhonny ke bad koot lyn..
7. Jab karahi me oil separate hony lagy to zeera aur dhania dal dyn aur mix karlyn..
8. Dahi ko achy whip kar ke dalyn aur flame low kardyn ya off kardyn is se dahi phaty ga nhn..
9. Qasoori methi add kardyn aur mix kar ke lid se dhak dyn..
10. Charcoal ko burner me achi trhan se dehka lyn..
11. Aluminum foil se chota sa bowl bana ke karahi ke bechy me rkhyn aur charcoal rakh dyn. Aur thora sa oil dal ke dhak dyn..
12. Jab smok blkul khtm hojaye phr lid hatayn. Smoke lagany ka mtlb yahe hota hy ke apki dish me aroma achy se ajyn agar foran hata lyn gy ya thori dair bad hata dyn gy lid to aroma nhn ayga. Max. 7 to 8 minutes tak na hatayn. Aur phr garnish kardyn hary dhania se aur julienne cut ginger se. karahi ready hy ❤️.

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Recipe : Smoked Prawns Karahi

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step by step to make Smoked Prawns Karahi

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