Fast Guide to Producing Appetizing Hot & Spicy Soya Chunk 65
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To make an extraordinary Hot & Spicy Soya Chunk 65, below are the ingridients needed:
- Get 1 of Small Pack of Soya Chunk.
- Prepare 2 Spoon of Corn Flour.
- Get 1/2 tsp of Chilli Powder.
- You need 1 Spoon of Chicken 65 Masala.
- Get 1 Spoon of Ginger Garlic Paste.
- Get Pinch of Turmeric Powder.
- Provide Pinch of Kasthuri Methi for Taste.
- Take to taste of Salt.
- Provide as needed of Oil for Frying.
- Take as needed of Curry Leaves for Flavour.
After preparing the components, next you are ready to make your tasty Hot & Spicy Soya Chunk 65 by following the instructions on this section:
- First take a vessel pour some water to boil the soya chunks for 5 mins on high flame drain the water and set aside. Marinate the soya chunks with the above said ingredients let it marinate for 5 mins. Heat a pan pour oil let it heat then add the marinated soya chunks. Cook it on Medium flame till it's get golden brown add some curry leaves on the final stage for a nice flavour. Drain the excess oil and serve..
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Recipe : Hot & Spicy Soya Chunk 65
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step by step to make Hot & Spicy Soya Chunk 65
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