Good Idea to Serving Appetizing Brad's thanksgiving sausage pecan stuffing
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To prepare an extraordinary Brad's thanksgiving sausage pecan stuffing, here are the components required:
- Prepare 3 of double bag boxes Stove Top stuffing.
- Take 9 cups of water.
- Get 1 1/2 cups of garlic herb butter.
- Use 2 of red onion, chopped.
- Prepare 1 bunch of celery, trimmed and chopped.
- Prepare 1 1/2 lbs of breakfast sausage.
- Prepare 2 of apples, peeled cored and chopped.
- Get 1 1/2 cups of chopped pecan halves.
- Use 1 tbs of celery seed.
- Use 2 tbs of dried rubbed sage.
After readying the components, next you are good to cook your appetizing Brad's thanksgiving sausage pecan stuffing by following the procedures on this section:
- Bring water and butter to a boil. Remove from heat and add stuffing crumbs. Mix and set aside..
- Meanwhile brown sausage. Saute onion and celery in a little butter. When onion becomes translucent, add apple and pecans. Sauté until everything is tender..
- Mix seasoning and sauté mix with stuffing. Place in a baking dish and bake at 350 for 15 minutes..
- Serve with turkey gravy and enjoy..
Thanksgiving Sausage Stuffing is a holiday classic that's a must have alongside your turkey! Italian sausage and fresh sage are the flavors of the season! Low Carb Stuffing Recipe: Spicy Sausage and Pecan Easy low carb sausage stuffing an also be cooked outside of the turkey. The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration.
Recipe : Brad's thanksgiving sausage pecan stuffing
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step by step to make Brad's thanksgiving sausage pecan stuffing
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