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Best Idea to Preparing Yummy Rainbow Dhokla

Hoping to dine Rainbow Dhokla a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Rainbow Dhokla like a famous chef made.

Rainbow Dhokla

We hope you got benefit from reading it, now let's go back to rainbow dhokla recipe. You can have rainbow dhokla using 66 ingredients and 8 steps. Here is how you do that.

To cook an extraordinary Rainbow Dhokla, here are the ingridients required:

  1. Get of For Dokla batter:-.
  2. Provide 1 &1/2-Cup of rice.
  3. Take 1/2 cup of dals (Mogar Moog Dal,black gram dal,gram dal).
  4. You need 1 tsp of fenugreek seeds.
  5. You need 1 cuo of sour curd.
  6. Prepare As per taste of Himalayan Salt.
  7. Use 1 tsp of asafoetida.
  8. Prepare 1 tbsp of grated garlic.
  9. Get 1 of big green Chilli.
  10. Get 1 of small piece of ginger grated.
  11. You need 1 tsp of sugar.
  12. Get 1 tbsp of oil.
  13. You need of For violet colour:-.
  14. Prepare 1 tbsp of black grapes compote.
  15. Use 3/4 cup of fermented dhokla batter.
  16. Get Pinch of baking soda.
  17. Take of For Indigo colour:-.
  18. Get 3/4 cup of batter.
  19. Take 10 drops of blue colour.
  20. Provide 1 tsp of beetroot juice.
  21. Provide Pinch of baking soda.
  22. Get of For Blue colour:-.
  23. Take 3/4 cup of dhoka batter.
  24. Get 10 drops of blue colour.
  25. You need Pinch of baking soda.
  26. Prepare of For green colour:-.
  27. You need 10 of leaves of spinach chopped.
  28. You need 1/2 cup of coriander chopped.
  29. Prepare 1/2 of lemon juice.
  30. Use As per taste of Salt.
  31. Get 1 of green chilli chopped.
  32. You need 3/4 cup of dhokla batter.
  33. Take Pinch of baking soda.
  34. Prepare of For yellow colour:-.
  35. Prepare 1/2 cup of sweet corn.
  36. Take 1 tbsp of Maize flour.
  37. Get 1/2 tsp of turmeric powder.
  38. Get As per taste of Salt.
  39. Get 2 pinch of baking soda.
  40. Get 1/4 cup of dhokla batter.
  41. You need of For orange colour:.
  42. Prepare 1 of grated carŕot's juice.
  43. Prepare 1 of tomatoes pulp.
  44. Take 1 tbsp of Schezwan Sauce.
  45. Provide 3/4 of - cup dhokla batter.
  46. Take Pinch of baking soda.
  47. Take of For red colour:-.
  48. Get 1 tbsp of beetroot juice.
  49. Use Pinch of baking soda.
  50. Provide 3/4 cup of dhokla batter.
  51. You need of For Icing:-.
  52. Provide 2 of boiled & smashed potatoes.
  53. Take As per taste of Salt.
  54. Take 2 tsp of thick fresh curd.
  55. Provide 1 tbsp of green Chutney.
  56. Provide 1 tbsp of Schezwan Sauce.
  57. Use 1 tbsp of sweet corn.
  58. Provide 1 of Tomato flower for garnishing.
  59. You need of For tempering:-.
  60. Take 1 tbsp of oil.
  61. Get 1 tsp of cumin.
  62. Prepare 1 tsp of mustard.
  63. Prepare 1 tsp of white sesame seeds.
  64. Prepare 1 of green chilli chopped.
  65. You need 6-8 of curry leaves.
  66. Prepare 1/4 tsp of asafoetida.

After preparing the ingridients, now you are ready to make your tasty Rainbow Dhokla by following the guidances below:

  1. First grind 10 hrs. Soaked rice, dals & fenugreek in mixer grinder with sour curd, and keep it for fermentation..
  2. Add salt,garlic, ginger,green chilli, sugar,oil,asafoetida and mix well..
  3. For green colour grind all the ingredients in mixer grinder and make green puree. For yellow colour also grind in mixer grinder. For orange colour mix parrot's juice, tomato pulp and Schezwan Sauce. For violet colour black grapes compote. For red colour Beetroot's juice. For Indigo blue colour + Beetroot juice. For blue colour 10- drops food blue colour..
  4. Now mix all the seven colours one by one separately with dhokla batter and add baking soda and mix well..
  5. Preheat water for steam, meanwhile grease heart shaped mould and line with butter paper so that it will be easy to unmould. First pour violet colour batter spread properly cover with lid and cook for 5-7 minutes then on top pour indigo colour batter. Similarly one by one steam all batters. It will take 1- hour to cook completely..
  6. Unmould on plate, remove butter paper and prepare for icing, add curd,salt in smashed potatoes & divide in two parts in one part add green Chutney and in 2nd part add Schezwan Sauce fill two separate stat nozzles piping bag..
  7. Make alternate red and green stars and press sweet corn in center. Garnish middle portion with tempering and tomato flower..
  8. So Colourful Yummy Rainbow Dhokla is Ready to serve..

Recipe : Rainbow Dhokla

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