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Fast Guide to Cooking 5-Star Easy Caramel Croissant Pudding

Hoping to eat Easy Caramel Croissant Pudding a top restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Easy Caramel Croissant Pudding like a famous chef made.

Easy Caramel Croissant Pudding

We hope you got insight from reading it, now let's go back to easy caramel croissant pudding recipe. To make easy caramel croissant pudding you need 6 ingredients and 6 steps. Here is how you cook it.

To make an unforgettable Easy Caramel Croissant Pudding, below are the materials needed:

  1. Use 3-4 of Croissant (not freshly baked  ).
  2. You need 1/2 c (125 ml) of Double cream or Heavy Whipping Cream.
  3. Use 1/2 c (125 ml) of Full fat milk.
  4. Provide 100 g of Brown or White Sugar.
  5. Prepare 2 of large eggs.
  6. Prepare 1 shot of bourbon or Kahlua coffee liquor.

After preparing the components, now you are good to make your appetizing Easy Caramel Croissant Pudding by following the guidances on this section:

  1. Preheat the oven to 350 degree F. Caramelize sugar by mixing sugar and little water in a pot. Make sure you don't stir the pot. Swirl the pot occasionally and until the mixture starts bubbling..
  2. Add double cream and whisk with a wire whisk. Also add equal amount of full fat milk and continue to whisk..
  3. Add a shot of bourbon. (I used Kahlua coffee liquor which gives a slight coffee flavor to the pudding). Turn off the heat..
  4. Break 2 eggs in bowl and beat it. Add the mixture to the liquid and whisk well. Make sure no lumps are formed since the content is hot..
  5. Take an oven safe baking dish. Fill the baking dish with (2 to 3 ) croissant pieces and pour the liquid over the croissant pieces..
  6. Bake for 20 minutes. Serve hot..

A variant of the classic bread pudding, this pudding is made with croissants for a lighter texture. Whisk to mix, then still whisking add the beaten eggs. This Eggnog Croissant Bread Pudding is actually pretty easy to put together. It's a great way to use up day old croissants, if you happen to have some on hand. The Eggnog Croissant Bread Pudding is pretty amazing on its own, but last year, I discovered how good eggnog and caramel are together.

Recipe : Easy Caramel Croissant Pudding

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