Practical Method to Serving Tasty Mint lemon squash
Hoping to eat Mint lemon squash a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Mint lemon squash like a famous chef made.
We hope you got insight from reading it, now let's go back to mint lemon squash recipe. You can have mint lemon squash using 6 ingredients and 6 steps. Here is how you cook it.
To prepare an extraordinary Mint lemon squash, here are the ingridients needed:
- Provide 2 kg of sugar.
- You need 2 glass of water.
- Prepare 1 glass of lemon juice.
- Provide 1/4 cup of mint leaves.
- Prepare 1/4 tsp of lemon salt (tatri).
- Provide 2 tsp of blue food colour.
After readying the ingridients, next you are good to cook your appetizing Mint lemon squash by following the instructions on this section:
- First of all in a deep pan add water and sugar.... Boil for 6 to 7 minutes for good sugar syrup on low to medium flame.....
- When sugar syrup will be ready add lemon juice and colour...boil for 1 minute only....
- Then add lemon salt just boil for 30 seconds.....
- Now add washed mint leaves and turn off the heat.... Cover the lid...leave until cool...
- Strain it in a dry bottle and keep it in a refrigerator.... It can be use up to two weeks or 1 month.
- Take one glass chilled water add 4 tbs drink and mix enjoy with lemon mint slices and icecubes ☺️.
This homemade mint lemonade is refreshing, tasty and perfect for summer parties. Lemon - each lemon contains a different amount of juice so I recommend tasting the lemonade first. With a lemon-butter sauce, pecorino cheese and mint, this pasta is refreshing and hearty all at There are plenty of ways to enjoy seasonal squash, but one of our favorites is in a lightly-dressed. A lemon-mint yogurt brings refreshing flavor to Chef John's red lentil soup that's so satisfying, it Incredibly yummy. Because the best libations have just a hint of mint.
Recipe : Mint lemon squash
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