Recommendation to Homemade 5-Star Mohan thal with no sugar
Wishing to dine Mohan thal with no sugar a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Mohan thal with no sugar like a famous chef made.
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To prepare an extraordinary Mohan thal with no sugar, here are the materials required:
- You need 1 cup of gram flour.
- Take 1 tablespoon of semolina.
- Provide 1/2 cup of ghee.
- Take 1/2 cup of cream.
- You need 1/2 cup of jaggery.
- Get 1/2 teaspoon of cardamom powder.
- You need As needed of dry fruits (Slivered pistachios and almonds) to garnish.
- Use pinch of saffron Strands(kesar).
- Provide 1/2 teaspoon of khuskhus/poppy seeds.
After readying the materials, now you are ready to make your tasty Mohan thal with no sugar by following the instructions below:
- On medium heat add ghee in a wide bottom pan. Once the ghee melts add in the flour and semolina and keep stirring for couple of minutes. Add in fresh cream and cook until golden brown stirring continuously..
- Once it's cooked turn off the gas and let the mixture cool and keep stirring. Add jaggery, saffron and cardamom and once it's incorporated with the mixture transfer in a greased tray and garnish with pistachios, khuskhus and almonds. Cut desired shape after 5 minutes. It will be ready in an hour..
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Mohanthal ( Gujarati Recipe), How to Mohanthal with mawa Mohanthal is another famous sweet from the Gujarati repertoire. This sweet needs to be prepared with tact, as the one-thread sugar syrup is the foundation stone for the success of this recipe. If overdone, the dish loses its colour and taste. Also, the mava that imparts the softness to this sweet should be added after the besan is.
Recipe : Mohan thal with no sugar
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