Reference to Cooking Tasty White Swiss Roll (Snow Cake Roll) ★Recipe Video

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We hope you got benefit from reading it, now let's go back to white swiss roll (snow cake roll) ★recipe video recipe. To cook white swiss roll (snow cake roll) ★recipe video you only need 17 ingredients and 20 steps. Here is how you achieve it.

To prepare an extraordinary White Swiss Roll (Snow Cake Roll) ★Recipe Video, below are the components needed:

1. Provide of Inside measurement of baking tray 36.5 cm x 25.5cm × 2.5cm / 14.4''× 10'' × 0.1''.
2. Get of ■White Sponge Cake （35×24ｃｍ / 13.8 × 9.4 in）.
3. You need 200 g (7 oz) of egg white, about 5-6 egg whites, well-chilled.
4. Get 95 g of (3.4 oz, 1/2 cup)granulated sugar.
5. You need 7 g (1 Tbsp) of corn starch.
6. Take 100 g (2/5 cup) of milk, room temperature.
7. You need 100 g (4/5 cup) of cake flour.
8. Get 20 g (1.7 Tbsp) of vegetable oil.
9. Take 6-7 drops of vanilla oil.
10. Provide of powdered sugar for dusting.
11. Provide of ■Cream.
12. Provide 200 ml (6.8 fl oz) of heavy cream.
13. Prepare 1 Tbsp of granulated sugar.
14. Take 2 Tbsp of nonfat dry milk.
15. Provide 5 drops of vanilla essence.
16. You need 1 tsp of brandy.
17. Provide of ※1cup=235cc(USA).

After preparing the materials, now you are ready to make your appetizing White Swiss Roll (Snow Cake Roll) ★Recipe Video by following the guidances on this section:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/DutXPtdNXos.
2. Preheat an oven to 180℃ / 356F. Sift cake flour twice; set aside. Put the egg white in a bowl. (Please use well-chilled egg whites.) Beat it lightly with a whisk until watery..
3. Whisk it with an electric hand mixer on high speed. After it becomes whitish, add granulated sugar in 4 parts and Whisk it until very soft peaks form. Please be careful not to whisk too much..
4. Add corn starch and mix it on high speed for 15 sec..
5. Switch to low speed. Whisk it slowly for 1.5 minutes on low speed. It'll gradually become glossy..
6. Pour milk in a large bowl. Add a small amount of meringue and vanilla oil to the milk. Mix it until smooth..
7. Add sifted cake flour. Mix it until smooth..
8. Add the meringue in 4 parts. Fold it 20 times each addition..
9. And then fold it another 100 times. The volume of the batter will go down a little and it'll get smooth..
10. Put vegetable oil in a small bowl. Add a small amount of the batter to the oil. Mix well and emulsify..
11. Put it back to the cake batter. Fold it about 30 times. Scrape off the batter on the inner side of the bowl..
12. Pour it into a baking tray. Flatten it. Bake it at 160℃ / 320F for 15 mins..
13. After baked, drop the tray to prevent shrinkage. Take the cake out from the tray and peel off the paper on the side. Let it cool; set aside..
14. 【For Cream】Put ices or ice packs and water in a large bowl. Put another bowl into the cold water. Pour heavy cream into the bowl and add granulated sugar..
15. Whisk it with an electric hand mixer on low speed until foamy. Add nonfat dry milk and mix well with a whisk..
16. Take the bowl out from the water and add vanilla essence and brandy. Mix well. It'll become stiff cream due to the dry milk..
17. 【For Assemble】Place a new parchment paper on top of the cake and turn over the cake. Peel off the lining paper. Put plastic wrap over the sponge and turn it over. Cut off the edge at an angle..
18. Spread the cream over the sponge. Roll it up tightly at the beginning. Lift the plastic wrap and push and roll..
19. Wrap it with parchment paper. And then wrap it with plastic wrap completely. Let it sit in a fridge 2-3 hours..
20. Sprinkle powdered sugar. Slice and serve!.

पार्ले जी बिस्कुट से स्विस रोल. This easy chocolate Swiss Roll cake has a light sponge, creamy filling, and coated with a silky ganache. Making a chocolate roll cake is not difficult at all, there are just a few critical steps that cannot be Watch the Video for Swiss Roll Cake. I hope you love this delicious and simple recipe. Swill Rolls, or Roll Cakes (ロールケーキ) which we call in Japan, are a type of sponge cake filled with whipped cream, buttercream, custard cream, and sometimes include fruits like strawberries.

Recipe : White Swiss Roll (Snow Cake Roll) ★Recipe Video

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step by step to make White Swiss Roll (Snow Cake Roll) ★Recipe Video

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