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Variety to Producing Perfect Saucy Pesto chicken with a side of broccoli

Wishing to dine Saucy Pesto chicken with a side of broccoli a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Saucy Pesto chicken with a side of broccoli like a famous chef made.

Saucy Pesto chicken with a side of broccoli

We hope you got insight from reading it, now let's go back to saucy pesto chicken with a side of broccoli recipe. You can cook saucy pesto chicken with a side of broccoli using 8 ingredients and 5 steps. Here is how you achieve that.

To make an unforgettable Saucy Pesto chicken with a side of broccoli, below are the materials required:

  1. Get 4 of x free range chicken breasts.
  2. Prepare 200 g of x cherry tomatoes - halve.
  3. Prepare 3 tbsp of x Pesto Princess basil pesto.
  4. Take 3 tbsp of x sour cream.
  5. Prepare 3-4 leaves of x fresh basil - tear into strips.
  6. Take 1 cup of x basmati rice.
  7. Get 125 g of x broccoli.
  8. Get of olive oil, salt & pepper (from your pantry).

After readying the materials, now you are ready to prepare your 5-star Saucy Pesto chicken with a side of broccoli by following the guidances on this section:

  1. Prepare all ingredients as indicated above..
  2. Bring a saucepan of lightly salted water to the boil. Add the rice and boil gently for 15 minutes. Once cooked, drain and keep warm in a colander over a saucepan of hot water..
  3. Heat a few glugs of olive oil in a pan on medium to high heat. Season the chicken breasts. Place the chicken in the hot oil and cook for about 8 minutes each side, turning only once. Add the tomatoes and allow to cook until they start to soften - 3 or 4 minutes. Reduce the heat and stir in the pesto and sour cream until heated through - about 2 minutes. Serve immediately..
  4. Bring a saucepan of lightly salted water to the boil. Add the broccoli and boil gently for 2 to 3 minutes until cooked but still slightly crunchy. Drain and keep warm..
  5. To serve, divide the rice between the plates and serve the chicken and a generous helping of sauce on top. Scatter with fresh basil. Serve the broccoli on the side..

Top with slices of tomatoes and basil. The tomatoes soften enough to make them a little bit saucy, which is perfect for dragging your chicken through. Usually there are plenty of drippings from your roast chicken that would be happy to get soaked up in a side of rice or another grain. This baked pesto chicken and veggies does require some chopping - so you can either pull up a chair, enlist a child or husband, or have some broccoli, carrots and chicken already chopped and ready to go and then it Remove pan from oven and push potatoes to one side of the pan (keep in a single layer). Warm roasted broccoli dressed with goat cheese makes for an easy, sophisticated side.

Recipe : Saucy Pesto chicken with a side of broccoli

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step by step to make Saucy Pesto chicken with a side of broccoli

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