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Practical Way to Serving Yummy Layered cod fish

Hoping to eat Layered cod fish a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Layered cod fish like a famous chef made.

Layered cod fish

We hope you got insight from reading it, now let's go back to layered cod fish recipe. You can cook layered cod fish using 8 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Layered cod fish, below are the components needed:

  1. Get 500 g of white cod fish.
  2. Get 20 g of floure.
  3. Use 1 of egg.
  4. Get 1 of tomato.
  5. Use 2 of potatos.
  6. You need of Salt.
  7. Provide 1 of mushroom.
  8. Take of Sourcream.

After readying the components, now you are ready to make your 5-star Layered cod fish by following the procedures below:

  1. Boil the potato half way. Cut it into thin slices and layer 2 beds out of those slices..
  2. Put dry fish through flower and egg and then cook 8 min on each side in a pan. Then layer over potatos.
  3. Cut mushroom and onion and fry them in a pan for 5 min then layer over fish.
  4. Cut tomato in slices and layer over the cooked mushrooms and onion.
  5. Layer 2 spoons of sour cream on top of the tomatoes and put everything into oven for 20 min..

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Recipe : Layered cod fish

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Simple tips to make Layered cod fish

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Although created from limited components, but the outstanding taste of the Layered cod fish you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people choose not to cook. So, if you want your friends can prepare delicious food with limited ingridients, share this site so that they will be able to see this meaningful recipe.