Recommendation to Preparing 5-Star Soya chunks
Wishing to eat Soya chunks a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on producing a Soya chunks like a famous chef made.
We hope you got insight from reading it, now let's go back to soya chunks recipe. You can cook soya chunks using 15 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Soya chunks, below are the ingridients needed:
- Prepare 1 cup of Soya chunks.
- Take 1 tablespoon of All purpose flour.
- Use to taste of Salt.
- Take 1 teaspoon of Ginger garlic paste.
- Take 1 tablespoon of Vinegar.
- Prepare 1 tablespoon of Soya sauce.
- Prepare 1 pinch of Msg.
- Provide 1/2 teaspoon of Sugar.
- Prepare 1 teaspoon of Red chilli paste.
- Take as required of Oil to fry.
- Use 1 teaspoon of Ginger (finely chopped).
- Prepare 1 teaspoon of Garlic (finely chopped).
- You need 2 of Onions chopped.
- Take 3 of green chillies chopped.
- Get 3 of (coloured) capsicum chopped.
After preparing the materials, now you are good to prepare your appetizing Soya chunks by following the procedures on this section:
- Soak soya chunks in hot water for 10 minutes and squeeze the water and keep aside..
- Take a bowl and add soya chunks, all-purpose flour, salt, ginger garlic paste and mix thoroughly..
- Heat oil in a pan and deep fry the soya chunks and transfer it to a plate..
- Take a cup and add vinegar, soya sauce, Msg, sugar, red chilli paste and mix thoroughly..
- Heat oil in a pan and add ginger, garlic, onions, a little salt, green chillies, capsicum and saute it..
- Add soya sauce mixture, fried soya chunks and saute it for 3 minutes and switch off the flame..
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Recipe : Soya chunks
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Simple tips to make Soya chunks
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