Recommendation to Producing Tasty Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta

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To prepare an unforgettable Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta, here are the components required:

1. Provide of For Shrimp.
2. Prepare 1 pound of large shrimp, shelled and deveined.
3. Provide 2 tablespoon of sriracha spice blend.
4. You need 2 tablespoon of butter.
5. Get of For Sriracha Cream Sauce.
6. Take 1 cup of heavy cream.
7. Prepare 2 tablespoons of sriracha hot sauce.
8. Take 1 of shallot, minced.
9. You need 2 of garlic cloves, minced.
10. Use 1 tablespoon of fresh lemon juice.
11. Get 1 tablespoon of tamari soy sauce.
12. Provide 1/4 teaspoon of cracked black pepper.
13. You need of For Serving.
14. Take 8 ounces of cooked angel hair pasta.
15. Use 1/4 cup of fresh parsley.
16. Take 2 of green onions, sliced.

After preparing the materials, next you are ready to make your appetizing Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta by following the instructions on this section:

1. Season shrimp with sriracha seasoning.
2. Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm.
3. .
4. Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes.
5. Add parsley and green onions.
6. Toss sauce with pasta, top with shrimp and serve.

Recipe : Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta

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step by step to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta

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