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Reference to Preparing Appetizing Ragi Dosa with Salad Curry and Ragi Coffee

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Ragi Dosa with Salad Curry and Ragi Coffee

We hope you got insight from reading it, now let's go back to ragi dosa with salad curry and ragi coffee recipe. You can have ragi dosa with salad curry and ragi coffee using 28 ingredients and 17 steps. Here is how you cook it.

To make an unforgettable Ragi Dosa with Salad Curry and Ragi Coffee, below are the components required:

  1. You need of For dosa.. 1 cup Ragi seeds.
  2. You need 1 cup of whole wheat.
  3. Get 1/4 cup of ghee.
  4. Use to taste of Salt.
  5. Provide of Water.
  6. Use of For salad curry.
  7. Use 1 cup of sprouted green gram.
  8. Use 1 cup of chopped Onion.
  9. Use to taste of Salt.
  10. You need 1/4 cup of Fresh green peas.
  11. You need 1/2 cup of chopped cucumber.
  12. Get 1/4 cup of finely chopped coriander leaves.
  13. Provide of For masala..
  14. Prepare 1 cup of grated coconut.
  15. Get 1 inch of cinnamon.
  16. Provide 5-6 cloves of garlic.
  17. Use 3-4 of cloves.
  18. Prepare 1 of red chilli.
  19. Get 1 tsp of Black pepper seeds.
  20. Get 1/2 inch of ginger.
  21. You need of Water.
  22. Provide 1/2 of small gooseberry sized tamarind.
  23. Prepare 1/4 tsp of turmeric powder.
  24. Take of for ragi coffee..
  25. Get 50 gram of ragi seeds.
  26. Get 150 ml of milk.
  27. Prepare 300 ml of water.
  28. Provide 1/2 cup of Jaggery.

After preparing the materials, next you are good to cook your tasty Ragi Dosa with Salad Curry and Ragi Coffee by following the guidances on this section:

  1. Dosa... Soak ragi and wheat overnight, drain the water..
  2. Add in Mixie with water and salt..
  3. Grind smoothly, pour into a vessel..
  4. Add sufficient water, the batter should not be so watery or thick..
  5. Heat tava, pour laddle full of batter and spread it..
  6. Close the lid and cook for 2 minutes, open the lid sprinkle some ghee and flip over it..
  7. Cook for a minute and remove, serve..
  8. For salad gravy.. Mix the ingredients together and prepare salad..
  9. For masala grind the ingredients smoothly under masala..
  10. Pour the ground masala in to salad vessel, add sufficient water and check salt..
  11. Bring it to boil well until good aroma, and serve along dosa..
  12. While having dosa to drink we need ragi coffee...
  13. Soak ragi 50 grams overnight, drain and grind by adding milk and water little..
  14. Pour the ground smooth paste into a vessel, add remaining water and milk..
  15. Add Jaggery and mix well, stir continuously and boil it, it starts thickening..
  16. Switch off and serve with 1dosa..
  17. It's a complete energetic, healthy morning breakfast for villagers..

Handy at times when you want to make a quick breakfast or brunch. Heat dosa pan, drizzle with oil and pour as we do for rava dosa, pouring the batter as an outer ring and then fill it inside. Grind ragi and rice to a fine paste. Then grind urad dhal and fenugreek into smooth paste. Coarsely chop the coriander and curry leaves.

Recipe : Ragi Dosa with Salad Curry and Ragi Coffee

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step by step to make Ragi Dosa with Salad Curry and Ragi Coffee

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