Best Advice to Cooking 5-Star Cashew walnut brownies
Hoping to eat Cashew walnut brownies a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear instructions on preparing a Cashew walnut brownies like a famous chef made.
We hope you got insight from reading it, now let's go back to cashew walnut brownies recipe. You can have cashew walnut brownies using 9 ingredients and 9 steps. Here is how you achieve that.
To cook an unforgettable Cashew walnut brownies, below are the materials required:
- Get 1 cup of dark chocolate.
- Get 1/2 cup of butter.
- Take 1/2 cup of refined flour (maida).
- Take 1 of big ripen banana/ half cup yoghurt/ 2 eggs.
- Use 1/2 cup of powdered sugar.
- Prepare Handful of Crushed cashew.
- Provide As required of Crushed walnuts.
- Use 3 tbsp of coco powder.
- Provide 1 teaspoon of baking powder.
After preparing the materials, next you are good to make your tasty Cashew walnut brownies by following the guidances below:
- Preheat the oven at 180 degrees for 10 minutes..
- Melt the butter and chocolate on a saucepan on low heat..
- Combine sugar all the dry ingredients together. I.e powdered sugar, refined flour (maida), baking powder, coco powder..
- Add the melted butter and chocolate to it along with banana/curd/ eggs (as per your choice). Beat the mixture for 5 minutes with electric beater or a hand whiskm.
- Add crushed walnuts and cashews to the mixture and fold it in the mixture..
- Transfer the batter to a greased baking dish. And bake it for 35 minutes at 180 degrees..
- Once it is baked it looks like this..
- Cool the brownie cake for about an hour in the fridge to set. You would not be able to cut the brownies in nice clean shape without allowing to cool it..
- After its is set you cut it into desired shape, top it with cashew and chocolate sauce..
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Recipe : Cashew walnut brownies
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Simple tips to make Cashew walnut brownies
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