Best Idea to Producing Perfect Tilapia in coconut milk
Hoping to eat Tilapia in coconut milk a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear ways on cooking a Tilapia in coconut milk like a famous chef made.
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To prepare an unforgettable Tilapia in coconut milk, below are the materials needed:
- Use 2 pcs of tilapia (large).
- Prepare 6 pcs of large mustard leaves.
- Take 1 cup of coconut milk.
- You need of Ginger sliced.
- Get of Onion sliced.
- Prepare to taste of Salt and peper.
- You need of Long green pepper.
After preparing the components, next you are ready to make your appetizing Tilapia in coconut milk by following the guidances below:
- Cover tilapia with mustard (rolled). In 1 cup of water, boil Tilapia with mustard, long green pepper, ginger and onion for 5 minutes or until there was very little water left (don’t let it dry).
- Add coconut milk and bring to boil. Add salt and pepper to taste..
- Simmer for another 5-8 minutes until sauce becomes slurry..
Season the fillets with salt, grated ginger, lemon zest and juice. One of them is tilapia in coconut milk. Lately I've been cooking different types of fish in coconut milk bec my husband loves any dish with coconut milk. What I like about this dish is the fact that I'm able to put in herbs that boost the immune system like ginger and garlic. This tilapia dish is a stewed tilapia with coconut milk.
Recipe : Tilapia in coconut milk
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