Fast Guide to Cooking Perfect Banana Flower Rice

Hoping to dine Banana Flower Rice a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on producing a Banana Flower Rice like a famous chef made.

We hope you got insight from reading it, now let's go back to banana flower rice recipe. To cook banana flower rice you need 21 ingredients and 3 steps. Here is how you do it.

To prepare an extraordinary Banana Flower Rice, below are the ingridients needed:

1. Use 1 cup of cooked Rice.
2. Prepare 1 cup of Banana Flower finely chopped.
3. Get 1 of onion sliced thinly.
4. Get 4 tbsp of Tuvar Dal.
5. Take 1/4 cup of Coconut shredded.
6. Use 2 of Green chilli finely chopped.
7. Use 1 inch of Ginger finely chopped or grated.
8. Use 1/2 of Lime.
9. Provide pinch of Turmeric powder.
10. Get as needed of Salt.
11. Take 1 tbsp of Coriander leaves chopped.
12. Get of To Temper.
13. Get 1 tbsp of Coconut oil.
14. Prepare 1/2 tsp of Mustard seeds.
15. Provide 1 tbsp of Chanadal.
16. Use 1 tbsp of Urad dal.
17. Use 2 of Dry chilli broken into pieces.
18. Prepare 10 of Curry leaves.
19. Take of Dry roast and grind.
20. Prepare 1 tsp of Cumin seeds.
21. Use 3 tsp of Coriander seeds.

After preparing the components, next you are good to cook your appetizing Banana Flower Rice by following the procedures below:

1. Clean the Banana blossom and chop finely. Put this in buttermilk until cooking. Dry roast cumin seeds, coriander seeds and grind into coarse powder. Cook tuvar dal with a pinch of turmeric in pressure cooker with some water. Once done keep aside..
2. Now steam the banana flower by adding pinch of turmeric. Keep aside. Don't steam too much just steam for 6 to 8 minutes. Heat oil in pan add all the ingredients under "To Temper" one by one. Once the dals turns golden colour add the chopped onion, green chilli and ginger. Add salt..
3. Saute the onion until turns glass stage add cooked tuvar dal and saute a bit. Now add shredded coconut and banana flower. Stir carefully and turns the flame to sim. Now add the cumin coriander powder and saute a bit. Now add the rice and adjust the salt. Before turning off the flame garnish with lemon juice and coriander leaves. Mix a bit. Serve hot..

The banana flower needs to be pruned well. Click add the tempering and banana flower chutney or pumbe chutney is ready to enjoy with hot steamed rice. View Details » Send Enquiry ». View Details » Send Enquiry ». A banana flower(banana heart)recipe made with Sri Lankan spices.

Recipe : Banana Flower Rice

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step by step to make Banana Flower Rice

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