Fast Guide to Producing Extraordinary Sugar cane kheer
Hoping to dine Sugar cane kheer a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on producing a Sugar cane kheer like a famous chef made.
We hope you got insight from reading it, now let's go back to sugar cane kheer recipe. To make sugar cane kheer you only need 5 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Sugar cane kheer, below are the components required:
- Get 1 litre of fresh sugar cane juice.
- You need 100 gram of basmati rice.
- Use 1/4 teaspoon of Cardamom powder.
- Use 1/4 cup of peanuts.
- Use as needed of Cashew for garnishing.
After readying the ingridients, now you are good to prepare your appetizing Sugar cane kheer by following the procedures on this section:
- Soak the rice in enough water for about 1hr..
- Take a heavy bottom utensil add sugar cane juice in it, bring it to boil.
- At this stage add soaked rice and cardamon powder, cook the rice on medium flame with occasion stirring.
- Once rice cooked well add peanuts.
- Cook till you will get semi thick kheer type consistency. Switch off the flame, let it cool,. Garnish with cashew, serve cool in festival season..
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Recipe : Sugar cane kheer
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step by step to make Sugar cane kheer
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