Fast Guide to Producing Yummy Creamy vegetables and cod filet
Wishing to eat Creamy vegetables and cod filet a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear procedures on preparing a Creamy vegetables and cod filet like a famous chef made.
We hope you got benefit from reading it, now let's go back to creamy vegetables and cod filet recipe. You can have creamy vegetables and cod filet using 10 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Creamy vegetables and cod filet, here are the materials needed:
- You need 20 g of butter.
- Take 1 of small leek.
- You need 1/4 of Savoy cabbage.
- You need 1 of courgette.
- Take 2 of cod filet.
- Prepare Pinch of fresh thyme.
- Take 200 ml of single cream.
- Use of salt.
- You need of pepper.
- Take of lemon and zest.
After readying the components, next you are ready to make your tasty Creamy vegetables and cod filet by following the guidances below:
- Sauté the leek in butter..
- Add cabbage and a few minutes later add courgette. Fry them until starts to brown a little. Add seasoning and thyme..
- Make a hole and fry the fish filets with some lemon juice on both side just for a minute..
- Remove fish and set aside. Add cream to the veg mix and bring it to simmer. Place the filets on the top and transfer them all into the oven for about 20-25 minutes. Use fan setting on 200 degrees. Half way through sprinkle some grated cheese on the veg (optional)..
- Grate some lemon zest on the top when it's ready. Enjoy!.
Or can I use a frozen cod fillet? Would you like any vegetables in the recipe? Creamy Cod PieLa Cocina de Babel. Simply season cod steaks with vegetable oil and Dijon mustard, brown them in a pan, and finish them in the oven, for a simple, foolproof fish dinner. A hearty meal in one casserole with cod fillets and vegetables in a creamy sauce, topped with mashed potatoes and cheese.
Recipe : Creamy vegetables and cod filet
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