Reference to Producing Perfect Awla pickle
Hoping to eat Awla pickle a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Awla pickle like a famous chef made.
We hope you got insight from reading it, now let's go back to awla pickle recipe. To cook awla pickle you only need 7 ingredients and 4 steps. Here is how you achieve that.
To cook an extraordinary Awla pickle, below are the materials needed:
- Use 1 kg of awla/gooseberries.
- You need to taste of Salt and chilli.
- Use 1 bowl of pickle masala.
- Use 1/2 tsp of turmeric.
- Provide 1/2 tsp of mustard seeds.
- You need as required of Oil for frying and binding.
- Use as required of Water for boiling.
After preparing the ingridients, next you are ready to make your 5-star Awla pickle by following the procedures below:
- Take awla and boil it for 10-15 mins, then take out the awla and let it dry..
- Now deep fry it in oil and let it cool down..
- Mix all the spices in fried awla and coat it properly.
- Now pour the pickle in air tight container and let it be ready within two days..
This tangy pickle recipe will add a different touch to your normal food. Awla is also known as Amla or gooseberry. There are so many ways to preserve awla like murabba or morawala, sharabat, candy etc. Today we are making awla pickle. This is a very good side dish.
Recipe : Awla pickle
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