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Best Idea to Preparing Yummy Mushroom and stilton omelette

Wishing to dine Mushroom and stilton omelette a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful ways on preparing a Mushroom and stilton omelette like a famous chef made.

Mushroom and stilton omelette

We hope you got insight from reading it, now let's go back to mushroom and stilton omelette recipe. To cook mushroom and stilton omelette you only need 7 ingredients and 7 steps. Here is how you cook it.

To prepare an extraordinary Mushroom and stilton omelette, here are the ingridients required:

  1. Get 2 of eggs.
  2. Provide 1 of splash of milk.
  3. Take 4 of mushrooms, quartered.
  4. Take 50 grams of stilton, cut into small cubes.
  5. Use 1 of chopped spring onion/scallion (optional).
  6. Take 1 dash of oil.
  7. Get 1 of salt and pepper.

After readying the components, now you are good to make your appetizing Mushroom and stilton omelette by following the guidances below:

  1. In a bowl, lightly whisk eggs and milk together. Season with salt and pepper as desired..
  2. Fry mushrooms in oil until lightly browned on 2 sides..
  3. Pour egg mixture over mushrooms..
  4. Scatter over stilton. Add chopped spring onion if using..
  5. Keep on the heat until you can see the edges are starting to look cooked.
  6. Place under hot grill/broiler for aprox 5mins or until cooked through..
  7. *cooking time may vary slightly as eggs are not always the same size!.

Mushrooms are a great omelette filling, and can be easily upgraded with other things, such as cheese or onion. If you don't like eggs for breakfast, you can always have To make a mushroom omelette, start by rinsing the mushrooms and cutting them into slices. Next, heat butter in a skillet, fry the. Start off your day in a tasty way with this cheesy mushroom and spinach omelet. A great breakfast is something I love to make on a weekend morning, but this omelet is easy enough to make that I get those great gourmet flavors on a busy weekday!

Recipe : Mushroom and stilton omelette

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