Fast Guide to Producing Tasty Mexican Potatoes π₯πΆ π²π½
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We hope you got insight from reading it, now let's go back to mexican potatoes π₯πΆ π²π½ recipe. You can cook mexican potatoes π₯πΆ π²π½ using 9 ingredients and 6 steps. Here is how you achieve that.
To make an extraordinary Mexican Potatoes π₯πΆ π²π½, here are the materials required:
- Provide 3 of baking potatoes.
- Take 1 tbsp of olive oil.
- Prepare 1 of red onion, finely chopped.
- Provide 1 of lrg clove garlic, crushed.
- Provide 1/2 tsp of mild chilli powder.
- Get 1/2 tsp of paprika.
- Use 1/2 tsp of cayenne powder.
- Get 1 tsp of cumin.
- Provide of Fresh coriander to garnish and salsa or sour cream to top.
After readying the ingridients, next you are good to make your tasty Mexican Potatoes π₯πΆ π²π½ by following the guidances below:
- Leave the skin on the potatoes, wash and cut them into cubes..
- Boil in salted water for 10 mins then drain and allow them to steam dry by sitting the colander over the hot pan they were cooking in..
- While the potatoes are cooking, cook the onions and garlic over a gentle heat for 10 minutes until the onions are translucent and fragrant..
- Add the spices to the pan and stir well to coat the onions. Continue to cook for another 5 minutes..
- Add the drained dry potatoes and turn the heat of the pan up. Stir the potatoes gently into the onion mix to coat. Now turn the heat down, add a splash of water if needed, put a lid on if you have one and cook until the potatoes are tender..
- Lovely served with salsa or sour cream and coriander..
Recipe : Mexican Potatoes π₯πΆ π²π½
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