Fast Guide to Preparing 5-Star Roasted_eggplant_dip
How to pass the week with healthy but appetizing meals that will make you feel happy? This healthy, quick but tasteful Roasted_eggplant_dip recipe is the answer.
We hope you got benefit from reading it, now let's go back to roasted_eggplant_dip recipe. To make roasted_eggplant_dip you only need 6 ingredients and 9 steps. Here is how you achieve it.
To prepare an extraordinary Roasted_eggplant_dip, here are the ingridients needed:
- You need of eggplant.
- Take of garlic glove.
- Provide of lemon juiced.
- Prepare of Tahini.
- Use of (or as desired) of yogurt.
- Provide of (or 5 g) teaspoon of salt.
After readying the materials, next you are good to cook your appetizing Roasted_eggplant_dip by following the procedures below:
- Peel and wash the eggplant then drain..
- Grill the eggplant on the stove or in the oven.
- Grill the eggplant on the stove or in the oven..
- Smash the eggplant..
- Smash the garlic with salt and add to the smashed eggplant..
- Add Tahini, lemon juice and yogurt..
- Mix well all together.
- Served cold garnished with olive oil and pomegranate seeds..
- Made by: oubayda Samad.
Rating Easily one of my favorite recipes I took away from Morocco - Roasted Eggplant Dip (Zaalouk)!! This dip is similar in flavor to baba ganoush, a Middle Eastern, roasted eggplant dish. In Turkey, it's often served with a salad of chopped cucumbers, tomatoes, and fresh parsley. This roasted eggplant dip recipe is our favorite way to use seasonal eggplants. Roasted eggplant with a smoky hint combined with fresh raw vegetables makes an irresistible dip/spread.
Recipe : Roasted_eggplant_dip
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step by step to make Roasted_eggplant_dip
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