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Variety to Homemade Appetizing Paneer chilli Cigars,

Hoping to eat Paneer chilli Cigars, a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Paneer chilli Cigars, like a famous chef made.

Paneer chilli Cigars,

We hope you got benefit from reading it, now let's go back to paneer chilli cigars, recipe. To make paneer chilli cigars, you only need 15 ingredients and 5 steps. Here is how you cook it.

To cook an unforgettable Paneer chilli Cigars,, below are the ingridients needed:

  1. Get of For The Filling.
  2. Provide 3/4 cup of crumbled paneer (cottage cheese).
  3. Take 1 tbsp of chilli-garlic sauce.
  4. Take 2 tsp of oil.
  5. Take 1/4 cup of finely chopped spring onions (whites and greens).
  6. Get 1/4 cup of grated processed cheese.
  7. Prepare to taste of salt.
  8. Prepare of Other Ingredients.
  9. You need of oil for deep-frying.
  10. Get 1 tbsp of plain flour (maida).
  11. Prepare 2 tbsp of water.
  12. Take of Samosa patti dough.
  13. Provide 1/3 cup of maida.
  14. Take 1 tsp of salt.
  15. Prepare of Water as required.

After preparing the components, now you are good to cook your appetizing Paneer chilli Cigars, by following the guidances on this section:

  1. Heat the oil in a broad non-stick pan, add the spring onions and sauté on a medium flame for a few seconds,add the rest of remaining ingredients and saute well,turn of the flame,let it cool then divide the portion.
  2. Combine the plain flour and 1 tbsp of water in a bowl and mix well. Keep aside.
  3. Samosa patti dough :Combine the plain flour, and salt in a deep bowl and knead into a firm dough using approx.... Divide the dough into 10 equal portions..
  4. Place a portion of the filling at one corner of the samosa patti piece. Roll it up tightly starting from the end where the filling is placed to make a cigar.Seal the edge of the samosa patti piece using a little of the plain flour-water paste..
  5. Heat the oil in a deep kadhai, deep-fry a few cigars on a medium flame till they turn golden brown in colour from all the sides. Ready to serve with Hot chilli sauce or Sweet & Sour Sauce.

Chilli Paneer can also be served as a side dish. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine.

Recipe : Paneer chilli Cigars,

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