Good Idea to Homemade Tasty Gooseberry(Amla) and Beetroot mouth freshner
Hoping to eat Gooseberry(Amla) and Beetroot mouth freshner a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Gooseberry(Amla) and Beetroot mouth freshner like a famous chef made.
We hope you got insight from reading it, now let's go back to gooseberry(amla) and beetroot mouth freshner recipe. To make gooseberry(amla) and beetroot mouth freshner you only need 5 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Gooseberry(Amla) and Beetroot mouth freshner, below are the components required:
- Prepare 500gram of Gooseberry(Amla).
- Take 150gram of beetroots.
- Get 4spoon of sugar powder.
- Get 2spoon of black pepper powder.
- Prepare 2spoon of sauf powder.
After preparing the ingridients, now you are ready to cook your tasty Gooseberry(Amla) and Beetroot mouth freshner by following the instructions below:
- First wash the amla and beets thoroughly. Now take out the peel of the beet and grate it and garnish the gooseberry too..
- Now mix amla and beetroot and dry it in the sun for 2 days..
- Later, add the soaf powder, black salt and sugar powder and mix it. Now dry this mixer in the sun for 4 to 5 days and fill it in airtight box..
- So a colorful and healthy mouth freshener is ready..
Awala Supari makes sure we have them through out the year as it is long lasting. The product can be used as mouth freshener and also as a snack because of the high dietary fiber. Ingredients of BCP BAJAJ Beetroot Amla Candy & Tasty Amla Candy. Indian gooseberry, Beetroot, Sugar Benefits / Uses of BCP BAJAJ Beetroot Amla Candy & Tasty Amla Candy. Rich in vitamin-c, iron & calcium, Reduces the level of cholesterol, Awala / Amla are seasonal fruits and available in abundance in winters.
Recipe : Gooseberry(Amla) and Beetroot mouth freshner
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