Good Idea to Producing Perfect Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥
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We hope you got insight from reading it, now let's go back to delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 recipe. You can cook delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 using 8 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥, here are the ingridients required:
- Use 1/4 cup of shredded carrot.
- Provide 1/4 cup of thinly sliced silk tofu.
- Use 2 cups of chopped bok choy.
- Provide 1/4 cup of chopped tomatos.
- Get 1 teaspoon of fish sauce.
- Provide of salt and pepper.
- Get 1 pinch of indian spice (optional).
- Take 1 cup of cooked whole grains.
After readying the components, now you are ready to cook your appetizing Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 by following the procedures on this section:
- Sprouted brown rice, lentil and millet 3 days ahead of time in a shallow pan. Change water twice a day. Cook whole grains in a slow cooker for 2 hours in excess amount of water. Set aside..
- Sauté shredded carrot and diced tomato in Olive oil until you see the oil turn into red color..
- Add a pinch of India spicy and stir until aromatic. Add 3 cups of whole grains porridge..
- Add a little bit water to make it more watery. Add tofu and bokchoy. Stir gently and simmer for about 2 minutes. Season with salt and pepper. Serve hot..
Recipe : Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥
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