Practical Method to Cooking Perfect Cod in Olive Oil with Potatoes

Wishing to eat Cod in Olive Oil with Potatoes a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear ways on producing a Cod in Olive Oil with Potatoes like a famous chef made.

We hope you got insight from reading it, now let's go back to cod in olive oil with potatoes recipe. To cook cod in olive oil with potatoes you need 12 ingredients and 7 steps. Here is how you achieve that.

To cook an extraordinary Cod in Olive Oil with Potatoes, here are the components required:

1. Provide 2 pieces of salt cod (desalted).
2. Provide 100 ml of olive oil.
3. Prepare 3 of garlic cloves, chopped.
4. Provide 1 of large onion, chopped.
5. Prepare 4-6 of medium potatoes or enough for 2 people.
6. You need to taste of Salt.
7. Take to taste of Ground black pepper.
8. You need of Water, to boil fish.
9. Get 1 handful of fresh parsley, chopped.
10. You need 1 of Bay leaf.
11. You need 3 tbsp of tomato puree.
12. Provide Handful of olives.

After preparing the components, next you are good to make your tasty Cod in Olive Oil with Potatoes by following the procedures below:

1. Boil the cod in water for about 5 minutes. Remove the cod and save the water until later..
2. Heat the olive oil. Add the onion, garlic and bay leaf. Allow to lightly fry for a few minutes..
3. In the meantime peel and cut the potatoes into fries and then fry in batches. Allow to drain on kitchen paper when fried..
4. Add the cod to the onion mixture skin side down first. Then add the tomato puree, salt, black pepper and some water used to cook the cod. Allow to lightly cook the sauce down and thicken..
5. Add the parsley and continue to cook for another 3-5 minutes..
6. Transfer the potatoes to a large bowl or plate. Then top with the onion sauce and cod piece..
7. Add some olives to the plate and serve immediately..

Recipe : Cod in Olive Oil with Potatoes

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