Practical Way to Cooking Tasty Chicken Kofta Curry

Hoping to eat Chicken Kofta Curry a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful instructions on producing a Chicken Kofta Curry like a famous chef made.

We hope you got insight from reading it, now let's go back to chicken kofta curry recipe. To make chicken kofta curry you need 21 ingredients and 11 steps. Here is how you do it.

To prepare an extraordinary Chicken Kofta Curry, below are the components required:

1. Use of #Spices for Chicken mince.
2. Use 1 kg of Chicken boneless/mince.
3. Prepare to taste of Salt.
4. Prepare 1 tbls of red chilli.
5. Prepare 1 tbls of garam masala.
6. Provide 1 tbls of Cumin seeds.
7. You need 1 tbls of Coriander powder.
8. Prepare 1 tsp of turmeric powder.
9. You need of #Spices for Curry.
10. Take 2 of Onion roughly Chopped.
11. Prepare 2 tbls of garlic paste.
12. You need 2 of big tomatoes.
13. Use to taste of Salt.
14. Take 1 tbls of red chilli.
15. Prepare 1 tsp of turmeric powder.
16. You need 1 tbls of Garam masala.
17. You need 1 tbls of Chicken powder/knorr cube(opt).
18. Take 1 tbls of Coriander and cumin powder or seeds.
19. Take of Oil for frying kofta.
20. Take of Water for preparation of Curry.
21. Provide of Coriander for garnishing.

After preparing the components, now you are ready to prepare your tasty Chicken Kofta Curry by following the procedures below:

1. Wash your hand say bismiAllah and droud shareef.
2. Take chopper add boneless chciken along with all spices that mentioned above and blend it very well.
3. Now take it out and make small ball size kofta with the help of greasing hand with little bit oil.
4. After that take a wok add some oil for frying it and fry it on low medium flame untill it's clr is changed in light brown #tip don't over fry otherwise your kofta is become hard.
5. Now make kofta curry add Onion,garlic paste,tomatoes and some water in pressure cooker cook it and gave one whistle then remove pressure cooker from flame let it cool down.
6. After cool down take a blender Jug fine blend masala in it with excess water.
7. Now pour all masala in same pressure cooker add remaining spices,red chilli,Turmeric,garam masala etc.
8. Now mix it when all excess water will dry add oil and fry kofta in it and cook it very very well untill oil become separate from masala.
9. Now add water in it for curry according to your choice of curry and gave one whistle in pressure cooker for tenderize kofta.
10. After whistling remove lid set curry according to your choice add some cumin seeds and garnish it with fresh Coriander.
11. Serve it with chappati and enjoy it😋😋😋.

In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken.

Recipe : Chicken Kofta Curry

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