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Practical Way to Producing Extraordinary Spanish Mackerel in Spicy Coconut Cream

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Spanish Mackerel in Spicy Coconut Cream

We hope you got insight from reading it, now let's go back to spanish mackerel in spicy coconut cream recipe. To cook spanish mackerel in spicy coconut cream you only need 18 ingredients and 4 steps. Here is how you achieve that.

To prepare an extraordinary Spanish Mackerel in Spicy Coconut Cream, here are the materials needed:

  1. Provide of A. Fried Spanish Mackerel.
  2. Get 4 slices of spanish mackerel.
  3. Prepare 1 tsp of turmeric powder.
  4. Use 1 tsp of chicken seasoning powder.
  5. Provide of B. Blend into fine paste.
  6. Take 2 of garlic.
  7. Use 1/2 of brown onion (medium size).
  8. Get 5 of bird eye chillies (or more).
  9. Get 5 of candlenuts.
  10. Use of C. Extras.
  11. Get 1/2 C of water.
  12. Get 1 tsp of turmeric powder.
  13. Prepare 1 of tamarind peel.
  14. You need 3 stalks of lemongrass (10cm each)- bruised.
  15. Get of D. Seasoning.
  16. You need 1-2 tsp of chicken seasoning powder.
  17. Take 1 Can of coconut cream (270g - 300g).
  18. Provide of (AYAM BRAND has pure coconut milk & cream).

After preparing the ingridients, next you are good to prepare your tasty Spanish Mackerel in Spicy Coconut Cream by following the instructions below:

  1. A - Sprinkle seasoning powder and turmeric powder on the fish, making sure each slice is evenly coated. Deep fry until fish is cooked through..
  2. B - Blend ingredients in B into paste..
  3. Cooking the dish - Pour 1/2 C of water into a pot or deep sauce pan. Add B (blended paste) and C. Stir to mix and leave to boil over medium high heat. Once boiling, season with chicken seasoning powder and add coconut cream next. Turn heat to low, stir and adjust taste accordingly. Add fish. Leave to simmer for a minute. Turn the heat off and serve warm with white rice..
  4. Note: This recipe is for a very thick and creamy gravy. Add another 1/3 C of water for slightly more gravy or soup. Adjust seasoning accordingly..

Recipe : Spanish Mackerel in Spicy Coconut Cream

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step by step to make Spanish Mackerel in Spicy Coconut Cream

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